Dairy Free Spinach Artichoke Dip

CHELSEA PEACHTREE

INGREDIENTS

INGREDIENTS

WHAT YOU'LL NEED:

– cream cheese dairy free / vegan –  parmesan, plus approx ¼ more for topping dairy free / vegan –  sour cream dairy free / vegan – garlic cloves minced – marinated artichoke hearts drained + chopped –  frozen spinach thawed and drained – alt –pepper – bread crumbs

Instructions

– Chop the marinated artichokes into bite sized pieces. – Thaw and drain the spinach, squeezing out any excess liquid.

Instructions

Add all ingredients into a bowl and mix

Instructions

Add into a casserole dish and top with cheese

Instructions

Bake in the oven for 18 to 20 minutes

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