Creamy Vegan Truffle Pasta

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INGREDIENTS

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Instructions

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Instructions

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Instructions

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Creamy Vegan Truffle Pasta

INGREDIENTS

INGREDIENTS

Instructions

Saute mushrooms with salt, pepper, garlic, and oil until golden.

Instructions

Pour coconut cream and reserved pasta water over the cooked mushrooms.

Instructions

Stir in the cooked pasta and truffle oil. Mix until combined then top with parsley, crushed red pepper, and vegan parmesan.

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