Go Back
+ servings
Iced Oat Milk Latte in a glass with the milk at the bottom and espresso on top

Iced Oat Milk Latte

Chelsea Peachtree
Sip on a creamy iced oat milk latte which is simple to make and will save you a hefty price tag at your local coffe shop. This highly customizable latte is naturally dairy free and can be tailored to fit anyone’s taste buds and takes under 10 minutes to make!
5 from 3 votes
Prep Time 2 minutes
Cook Time 8 minutes
Course Breakfast
Cuisine American
Servings 1
Calories 184 kcal

Ingredients
  

  • 1 cup oat milk
  • ½ cup ice
  • 3 tbsp espresso or strong coffee
  • ¼ tsp vanilla extract optional

Instructions
 

  • Brew you espresso or coffee according to the package.
  • Once the espresso or coffee is brewed, if you have the time, place it in the fridge for 5 minutes to cool it. This will allow the latte not to be watered down at all.
    If you are in a rush, skip this step.
  • Place your oat milk in a glass and froth it. See notes for tips on frothing options.
  • Add in your vanilla and froth quickly again.
  • Fill your glass with ice then dump the espresso on top. Enjoy!

Notes

Tips For Frothing Oat Milk That is Iced

While this is not required in any way for your recipe, it definitely adds a nice little touch. It also will make this feel more like the “real deal” from a coffee shop.
The easiest way to froth iced milk is to use a handheld frother. I use this frother from Zulays, but any handheld frother will do (pro tip- order batteries). It was really affordable, and I use it often. If you make lattes at home or plan to, I recommend getting one. 
If you do not have a handheld frother, you can also use a mason jar to shake the oat milk until it is frothy. In fact, I suggest you shake it with the ice to give it a full “shaken iced latte” feel to it. This is the truest laziest method, and I am here for it. 
If you want the feel of froth, but do not have a mason jar or a handheld frother, you may also use a blender. Simply add the oat milk to the blender, and blend for 20 seconds. 

Substitutions

My preference for oat milk is that is creamy. I find that this makes my latte taste better. Willa’s is my go-to for oat milk, as they do not have additives or gums and their milk is all-natural. It is the best for vegan latte recipes.
Espresso - you can also use very strong coffee or cold brew coffee works as well. Substitute as a 1-1 ratio.
Vanilla Extract - I add vanilla extract to add more flavor up the latte and add some flavor. You may use any flavoring you like, such as coffee syrups.
If you enjoy sweeter lattes, you can add in your favorite sweetener. I prefer to use maple syrup in mine, but sugar, stevia, or any other sweetener works just as well.
If you prefer to have a less watered-down latte, you can make ice cubes out of oat milk or espresso to ensure the integrity of your latte remains. 

Time Saving Hacks & Storing 

This latte is best served right away. If you want to cut down on time then make the espresso or coffee ahead of time then combined it with oat milk and ice. The espresso will keep well for 24 hours. 
If you seem to not be able to finish your iced oat milk latte once you have made it - do not worry. Simply remove the ice and store it in the fridge for up to 24 hours.  If you do not remove the ice, the latte will become watered down. 

Add Ons

Summer - Since this is an iced latte, is likely you are drinking it in the summer. I usually drink this with nothing added to it.
However, some fun favorites are beetroot powder, matcha or blended banana.
Fall - I always love warm spices in the summer. Add in some brown sugar, cinnamon, nutmeg, or pumpkin spice! 
In fact, you can add 1 tbsp of pumpkin puree before frothing and it will be delicious. 
Winter - Peppermint Mocha anyone? Add in 1-2 tbsp of cocoa powder or melted chocolate and some peppermint drops (or candy canes, why not!) then mix it up. 
If you are a fan of gingerbread lattes, add in ½ tbsp of molasses and some cinnamon. 
Spring - Adding a little lavender extract to this latte makes it the ultimate spring drink. 
Also, adding 1 tsp of turmeric will make this latte anti-inflammatory! 

Nutrition

Calories: 184kcalCarbohydrates: 35gProtein: 6gFat: 3gSaturated Fat: 1gSodium: 125mgPotassium: 650mgFiber: 2gSugar: 19gVitamin A: 492IUCalcium: 370mgIron: 2mg
Follow Me on Instagram!@ChelseaPeachtree #chelseapeachtree